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100 Hidden Habits That Keep Women From Rising at Work

By Alice Hafer For decades, women have been told to “lean in,” and “girlboss” their way to the top. Yet despite progress, many still feel...

Health & Wellness

100 Hidden Habits That Keep Women From Rising at Work

By Alice Hafer For decades, women have been told to “lean in,” and “girlboss” their way to the top. Yet despite progress, many still feel...

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How Realtor Tammy Bosse Keeps it “Green”

Business owner Tammy Bosse shares how to prioritize both profit and the planet Known for blending environmentally conscious practices with a client-focused business approach, Tammy...

Style

Clean Out for a Cause at Med 44 Arcadia

March 20th marks the first day of spring and Med 44 Arcadia is celebrating the season of renewal by rewarding your spring cleaning while...

Walking the Walk

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Andrew Zimmern’s Vietnamese-Style Caramelized Shrimp (Tom Rim)

SERVES 4 TO 6 Ingredients 2 pounds fresh shrimp, head-on 4 garlic cloves, very thinly sliced 2 shallots, very thinly sliced (about 3/4 cup) 1...

Design

Building a Business That’s Green by Design

Shannon Harris of Fuse Living shares how sustainability shapes her work, mindset, and offers advice for women entrepreneurs. Shannon Harris brings a thoughtful, values-driven approach...

A Timeless Mountain Sanctuary

Nature’s Holiday Decor

Feeling At Home

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Andrew Zimmern’s Vietnamese-Style Caramelized Shrimp (Tom Rim)

SERVES 4 TO 6 Ingredients 2 pounds fresh shrimp, head-on 4 garlic cloves, very thinly sliced 2 shallots, very thinly sliced (about 3/4 cup) 1...

The Blue Food Revolution

BY SHELBY TUTTLE The global population is surging toward 10 billion, and with it, the pressure on our food systems is reaching a breaking point....

Healing Helpings

BY ALISON BAILIN BATZ Jennifer Caraway’s life in food began early. An Arizona native, she entered the restaurant world as a teenager and continued honing...

Technology

A Clearer View: How Aerial Intelligence Is Supporting Sustainable Growth in Arizona

By Michelle Talsma Everson Arizona’s landscape has always required thoughtful balance. In a state shaped by desert conditions, long-term drought, and steady growth, sustainability is...

Water, Water Everywhere

BY TERESA K. TRAVERSE In most pools, chlorine is used to disinfect the water and kill germs. But chlorine is also highly toxic, and it’s...

Smart Lighting: Arizona’s Bright Path to Energy Savings and Sustainability

By Jake Taylor, Design & Technology Manager at The Connective Look up at night, and you'll see one of Arizona's most overlooked opportunities for environmental...

The Tech Revolution Making Fashion Actually Sustainable

BY JUDY HANSON You know that feeling when you find the perfect top on clearance, wear it twice, and then it somehow disappears into the...

Travel

Walking in Freedom

As Arizona prepares to commemorate America’s 250th anniversary, one of the state’s most meaningful initiatives is unfolding not inside a museum or government building,...

The New Heart of Travel

BY MISTY MILIOTO In a small cabin nestled deep in Costa Rica’s Osa Peninsula rainforest, Xiñia Villanueva’s story began to unfold. A former gold miner...

Waterside Wellness

BY ALISON BAILIN BATZ Encinitas has long captivated travelers with its effortless balance of refinement and ease. Located roughly 25 miles north of downtown San...

Restoration as Resilience

BY ANGELA FAIRHURST THE PRESIDIO: REINVENTING A MILITARY FORTRESS AS A PARK At the northern edge of San Francisco, the Golden Gate Bridge rises out of...

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