Recipe: Seasonal Watermelon Salad

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Recipe and image courtesy of Sauce.

Summer means longer days, warmer weather, and the return of Sauce’s Seasonal Watermelon Salad. Indulge in the flavors of summer with watermelon, feta cheese and jicama batons in a blend of arugula and spinach, all tossed in a white balsamic vinaigrette. Stop by Sauce for their summer sampler deal, available until August 31. Guests choose one salad, one pizza and two glasses of wine for $20.00.

INGREDIENTS:

1/4 cup watermelon, cut into cubes

1/8 cup red onion, julienned

1/8 cup jicama, cut into strips

1/2 cup spinach and arugula blend

3 Tbsp white balsamic vinaigrette

2 Tbsp feta cheese

1 Tbsp roasted pumpkin seeds

DIRECTIONS:

1. Combine watermelon, red onion, jicama, spinach and arugula blend, and vinaigrette in a mixing bowl. Gently toss to combine.

2. Garnish salad with crumbled feta and pumpkin seeds. Enjoy!


For more recipes, visit greenlivingaz.com/recipes

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