Recipe courtesy of J.T. Tillman, Modern Margarita

Photo Courtesy of Hanna Leeke

A play on the traditional margarita, Modern Margarita in Phoenix adds grapefruit juice and Aperol to a classic recipe for a refreshing and surprising flavor kick. Aperol is a traditional Italian aperitif with hints of orange and rhubarb. This drink – and all drinks at Modern Margarita – are now gluten-free! Visit their new location in Chandler coming soon.

INGREDIENTS:

1 1/2 oz. Tequila Herradura Blanco

1 1/2 oz. fresh grapefruit juice

1/2 oz. fresh lime juice

1/2 oz. Aperol

1/2 oz. simple syrup

Orange peel for garnish

DIRECTIONS:

1. Shake and pour all ingredients into a salted margarita glass over ice.

2. Express orange peel over glass, then add as a garnish.

For more recipes, visit greenlivingaz.com/recipes