23rd Annual Roasted Chile Festival
Breathe in the tantalizing aroma of fire-kissed chiles, including seasonal Hatch chiles from New Mexico! Let the glow of morning sunlight and live melodies guide your way through vibrant market stalls and uncover artisan treasures bursting with locally grown flavor. Revel in a celebration that ignites your senses, honors culinary roots, and invites you to explore the vibrant spirit of chile season in every bite. Each day’s festival is hosted at a different farmers markets. Friday at Udall Park Farmers Market, Saturday at Rincon Valley Farmers Market, and Sunday at Rillito Park Farmers Market. Free. 8:00 a.m. to 12:00 p.m. Locations vary, Tucson.


